Easy Tuna Casserole

This is an easy tuna casserole that I make for my family

Easy Tuna CasseroleThis is an easy tuna casserole that I make for my family

Summary

  • CourseEntrée
  • CuisineAmerican
  • Yield5 serving
  • Cooking Time50 minutesPT0H50M
  • Total Time50 minutesPT0H50M

Ingredients

Macaroni, whole wheat, dry
14 Ounces
Tuna, canned, water Ounces
packed in 10
Condensed cream of mushroom soup
21 Ounces
Water
2 Cups
Bread crumbs or crushed crackers
To Taste
Cheddar Cheese, grated
To Taste

Steps

  1. Preheat your oven to 350. While your oven is heating add the tuna (don't drain), noodles, and water to a 2.5 quart casserole dish. Stir the mixture well.
  2. Cover and bake for 15 Minutes.
  3. Remove casserole dish from oven and add the cream of mushroom soup, stir well.
  4. Cover and bake for 20 minutes.
  5. Remove casserole dish from oven and add enough grated cheddar cheese to lightly cover the surface then sprinkle enough dried bread crumbs to lightly cover the cheese.
  6. Bake uncovered for 10 minutes and you are done.